Pineapple Cake
Pineapple Cake is an impressive dessert you can prepare in about 1 hour 26 minutes. Made with eggs, beaten, c. sugar, c. flour, . vanilla and (20 oz.) can crushed pineapple (in heavy syrup), this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Beat eggs and sugar in bowl until well blended.
Add undrained pineapple; mix well.
Add flour.
Add 1 teaspoon vanilla; mix well.
Stir in 1/2 cup nuts.
Pour into a greased 13 x 9 x 2-inch pan.
Bake at 350Β° for 35 to 40 minutes.
Cool.
π· Perfect Pairings
Complete your meal with these
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