Pineapple Cake
Pineapple Cake is an easy dinner. Made with 1 box white cake mix, 5 1/2 c. pineapple juice and 2 boxes lemon pie filling (not instant), this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix white cake mix according to package directions.
Blend together the lemon pie filling and pineapple juice.
Grease and flour two 9-inch round cake pans.
Pour the cake batter in and then pour the pie filling and juice mixture over the batter.
Bake at 350Β° for 45 minutes.
Cut into squares and serve with whipped cream.
π· Perfect Pairings
Complete your meal with these
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