Pineapple Cake
Pineapple Cake is an moderately easy dessert you can prepare in about 1 hour 20 minutes. Made with c. sugar, c. crisco, eggs, c. flour and . salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Cream the shortening and sugar until fluffy.
Add eggs and vanilla.
Combine dry ingredients.
Add to creamed mixture alternately with milk.
Stir thoroughly after each addition. Pour batter in two 9-inch greased and floured pans and bake at 350Β° for approximately 20 minutes.
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