Pineapple Bran Bread
Pineapple Bran Bread is an moderately easy dinner. Made with 1 c. bran (all bran), 1 c. orange juice, 3 c. all-purpose flour, 3/4 c. sugar and 3 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Combine bran and juice.
Let stand 15 minutes.
Sift together flour, sugar, baking powder, soda and salt.
Stir pineapple, eggs and shortening into bran mixture.
Add dry ingredients and nuts. Blend.
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