Pineapple Au Gratin
Pineapple Au Gratin is an moderately easy dinner. Made with 3/4 c. sugar, 2 tbsp. flour, 1 (20 oz.) can crushed pineapple, drained, 1 c. shredded cheddar cheese and 1 sleeve ritz crackers, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Butter sides and bottom of 9 x 13-inch dish.
Mix sugar, flour and pineapple; pour into dish.
Add cheese; crumble crackers on top.
Pour melted margarine over top.
Bake at 350Β° for 20 to 30 minutes, until crumbs are lightly browned.
π· Perfect Pairings
Complete your meal with these
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