Pineapple and Nut Cake
Pineapple And Nut Cake is an moderately easy dinner. Made with 2 eggs, 1 large can crushed pineapple (with juice), 2 c. flour, 1 c. sugar and 1 c. brown sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a large mixing bowl, beat eggs until light and fluffy.
Add remaining ingredients.
Mix this by hand.
Pour into ungreased 13 x 9-inch baking pan.
Bake at 350Β° for 45 to 50 minutes.
Cool cake.
Spread on Cream Cheese Icing.
π· Perfect Pairings
Complete your meal with these
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