Pine Nut Brie
Pine Nut Brie is an easy dinner. Made with 1 roll brie cheese, 1 egg, scrambled lightly, 4 tbsp. olive oil, 4 oz. pine nuts and bread crumbs, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dip Brie in scrambled egg, then in bread crumbs.
Saute Brie in olive oil until golden brown.
Place on serving plate.
Remove oil from pan.
Wipe out pan with paper towel.
Place pine nuts in pan.
Cook pine nuts over medium heat until golden brown.
Pour pine nuts over Brie and serve with crackers on French bread.
π· Perfect Pairings
Complete your meal with these
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