Piña Colada Slush
Piña Colada Slush is an easy dinner. Made with 2 (46 oz.) cans pineapple (unsweetened), 6 oz. lemon or mixed fruit jello, 1 tbsp. coconut extract and 5 c. 7-up, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Dissolve jello in 2 cups of heated pineapple juice.
Let it sit at room temperature for 10 minutes.
Add remainder of juice. Add coconut extract.
Chill in freezer.
Stir occasionally while freezing.
🍷 Perfect Pairings
Complete your meal with these
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