Piña Colada Cake
Piña Colada Cake is an moderately easy dessert you can prepare in about 1 hour 58 minutes. Made with box yellow pudding cake mix, c. coconut, eagle brand milk, cream of coconut and large container cool whip, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
👨🍳 Instructions
Add 1 cup coconut to cake mix.
Mix and bake according to directions using a 9 x 13-inch oblong pan.
While cake is hot, punch holes in cake.
Combine Eagle Brand milk and cream of coconut.
Pour over cake.
Frost when cool.
Combine Cool Whip, pecans and coconut.
Refrigerate.
🍷 Perfect Pairings
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