Pima Poshol Soup
Pima Poshol Soup is an easy dinner. Made with 2 c. white tepary beans, 2 c. whole wheat kernels, 1 large soup bone, salt to taste and water, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Wash beans, wheat and soup bone.
Put in large pot and cover with boiling water.
Cover and cook until beans are tender, about 4 hours.
Add salt the first hour.
Serve with warm tortillas.
π· Perfect Pairings
Complete your meal with these
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