Pilgram Pumpkin Bars and Frosting
Pilgram Pumpkin Bars And Frosting is an impressive dinner. Made with 2 eggs, 1/2 c. brown sugar, 1 c. canned pumpkin, 1 tsp. baking powder and 1/2 tsp. baking soda, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Heat oven to 350Β°.
Grease and flour a 9-inch square pan. Beat together eggs, 1/2 cup brown sugar, 1/2 cup sugar, oil and pumpkin.
In a separate bowl mix together flour, baking powder, cinnamon, baking soda, salt and nutmeg.
Add to egg mixture.
Stir well.
Mix in raisins and nuts.
Pour into pan and bake for 35 minutes.
Mix together margarine, vanilla, powdered sugar and hot water until creamy.
Spread over cool cake.
Cut into bars and refrigerate.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment