Pig Picking Cake
Pig Picking Cake is an moderately easy dinner. Made with 1 golden cake mix, 4 eggs, 3/4 cup wesson oil, 1 cup mandarin oranges with juice and 1 (9 oz) cool whip, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Mix cake mix, oil, oranges and eggs and bake for 25 minutes at 350 degrees.
Cool completely.
Mix cool whip, pineapple, and pudding.
Spread over top of cake with a spoon.
Refrigerate overnight and serve.
π· Perfect Pairings
Complete your meal with these
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