Pie Pastry
Pie Pastry is an moderately easy dinner. Made with 1 can milk, 2 eggs, 1/4 c. sugar, 1 tbsp. vanilla and 1/2 c. shortening, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Mix milk, eggs, sugar, vanilla and shortening.
Add about 7 cups of flour.
Mix thoroughly.
Chill overnight before using.
An excellent pastry for fried fruit pies.
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