"Pie Pastry"
"Pie Pastry" is an easy dinner. Made with 2 c. flour, 1 c. shortening, 1/2 c. water and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix flour and salt; add shortening.
Mix with fork until particles are the size of a pea.
Add water and stir together. Roll on floured board to desired size.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment