Pie Dough
Pie Dough is an easy dinner. Made with 1 (3 lb.) can shortening, 1 (5 lb.) flour, handful of salt and 3 c. water, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut flour, shortening and salt with pastry blender.
Add water and mix.
This makes several pie crusts so it can be frozen until later use.
I freeze them in individual freezer bags and take them from freezer as needed.
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