Pie Crusts
Pie Crusts is an easy dinner. Made with 2 sticks margarine, 2 c. plain flour, 8 oz. cream cheese and dash of salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Let margarine and cheese set at room temperature.
Put in other ingredients.
Make dough.
Refrigerate to cool.
Roll out. Makes 4 pie crusts.
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