Pie Crust II
Pie Crust Ii is an moderately easy dessert you can prepare in just 40 minutes. Made with c. flour, . salt, scant 3/4 c. crisco and cold water, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Cut Crisco into flour and salt.
Slowly add water until forms a ball.
Roll into crusts.
Yields 2 to 3 crusts.
π· Perfect Pairings
Complete your meal with these
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