Pie Crust
Pie Crust is an easy dessert you can prepare in just 24 minutes. Made with c. flour, c. oil, to 3 1/2 tbsp. ice water and of salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Stir with a fork and roll between wax paper.
Makes one 9-inch crust.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment