Pie Crust
Pie Crust is an moderately easy dessert you can prepare in about 1 hour 2 minutes. Made with c. sifted flour, . salt, egg yolk, . lemon juice or vinegar and c. shortening, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Sift flour, salt and sugar.
Cut in shortening.
Beat egg and vinegar (or lemon juice); blend with milk.
Pour into dry ingredients.
Makes 2 crusts.
Bake at 425Β°.
π· Perfect Pairings
Complete your meal with these
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