Pie Crust
Pie Crust is an moderately easy dessert you can prepare in just 52 minutes. Made with c. crisco shortening, c. sifted flour, . salt, egg and . vinegar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Cut shortening into flour until it looks like coarse corn meal.
Blend egg in a cup.
Add the water and vinegar to the eggs. Blend well and add to mixture.
Add salt and blend until it holds together well.
Flour board lightly and roll out dough to fit pan. Makes 3 crusts.
π· Perfect Pairings
Complete your meal with these
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