Pie Crust (4)
Pie Crust (4) is an moderately easy dessert you can prepare in about 1 hour 2 minutes. Made with c. flour, c. shortening, . sugar, . salt and . vinegar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
With a fork, mix first 4 ingredients in a separate bowl.
In another bowl, beat egg, water and vinegar.
Combine the 2 mixtures until all ingredients are moistened.
With hands, mold dough into a ball.
Chill at least 15 minutes.
Dough can be left in the refrigerator up to 3 days or frozen until ready to use.
π· Perfect Pairings
Complete your meal with these
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