Pie Crust
Pie Crust is an easy dinner. Made with 6 1/2 tbsp. margarine or butter, melted, 1 c. flour and 2 tbsp. powdered sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix margarine, flour and powdered sugar.
Pat into pie plate. Bake
At 325Β° for 25 minutes.
Time of preparation: 15 minutes.
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