Pie Crust
Pie Crust is an easy dinner. Made with 1 1/2 c. flour, 1/2 c. oil, 1 tsp. salt, 2 tbsp. milk and 2 tbsp. sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients in food processor.
Place in pan.
Bake at 350Β° for 15 minutes, or until brown.
Great for cream pies.
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