Pie Crust
Pie Crust is an moderately easy dinner. Made with 12 c. flour, 2 tbsp. salt, 3 tsp. baking powder, 4 1/2 c. lard and 3 eggs, beaten, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix flour, salt and baking powder.
Cut in lard.
Mix eggs, vinegar and water.
Add all to flour.
Makes 20 to 21 crusts.
π· Perfect Pairings
Complete your meal with these
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