Pie Crust
Pie Crust is an easy dinner. Made with 5 c. all-purpose flour, 1 tbsp. salt, 16 oz. crisco and 1 c. cold water, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine flour, salt and Crisco.
Use pastry cutter to mix until crumbly.
Add water.
Mix well.
Refrigerate 1 hour.
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