Pie Crust
Pie Crust is an moderately easy dinner. Made with 3 c. flour, 1 1/2 c. shortening, 1 tsp. salt, 1 egg, beaten and 6 tbsp. cold water, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Bake at 350Β° until lightly browned.
π· Perfect Pairings
Complete your meal with these
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