Pie Crust
Pie Crust is an moderately easy dinner. Made with 2 eggs, 1/4 c. sugar, 1/4 tsp. cream of tartar, 1 3/4 c. flour and 3 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat together eggs, sugar and cream of tartar.
Stir in dry ingredients.
Roll out and use in any pie recipe.
Makes 2 single crusts or 1 double crust.
π· Perfect Pairings
Complete your meal with these
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