Pie Crust
Pie Crust is an easy dinner. Made with 2 c. all-purpose flour, 1 tsp. salt, 3 tbsp. cold skim milk and 1/3 c. oil, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift together flour and salt in mixing bowl.
Mix with cold milk.
Pour at once into flour.
Stir lightly with fork until blended.
Add more liquid if necessary to make dough hold together.
Divide into 2 portions.
Refrigerate until ready to prepare pie.
Makes 1 crust.
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