Pie Crust
Pie Crust is an easy dinner. Made with 2 c. flour, 1/2 tsp. salt, 1/2 c. canola oil and 1/4 c. cold milk, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Blend together.
Divide and roll between 2 sheets of wax paper.
Enough for 2 pie crusts.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment