Pie Crust
Pie Crust is an moderately easy dinner. Made with 1 egg, 3 c. flour, 1 tsp. salt, milk and 1 c. shortening, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Add enough milk to egg to make 1/2 cup liquid.
Mix all ingredients thoroughly.
Chill before rolling out.
Yield: 3 crusts.
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