Pie Crust
Pie Crust is an easy dinner. Made with 2 c. flour, 1 tsp. salt, 2/3 c. lard and 6 tbsp. cold water, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift together flour and salt, cut in lard until pieces are like small peas.
Add water and gently toss with fork until moist. Form dough into ball, on lightly floured surface, flatten dough and roll out.
π· Perfect Pairings
Complete your meal with these
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