Pie Crust
Pie Crust is an moderately easy dessert you can prepare in just 52 minutes. Made with c. flour, c. crisco, . salt, . water and . vinegar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Cut Crisco into flour and salt.
Combine liquids and add to mixture.
Blend until flour is moist.
Can be re-rolled without toughing.
Makes 2 crusts.
π· Perfect Pairings
Complete your meal with these
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