Pie Crust
Pie Crust is an moderately easy dinner. Made with 4 c. flour, 2 c. crisco, 1/2 c. cold water, 1 egg and 1 tbsp. sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Use a fork to mix together the flour and Crisco; set aside. Mix together the next 5 ingredients in a bowl.
Combine all together and refrigerate.
Roll out and use for pies.
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