Pie Crust
Pie Crust is an moderately easy dinner. Made with 2 tbsp. salt, 1 c. flour, 1 1/2 tbsp. karo, 3 c. ice water and 3 lb. shortening, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix first 2 ingredients until pea like, then add other mixture.
Chill and form into balls.
Wrap well and freeze.
Take out and thaw as needed.
π· Perfect Pairings
Complete your meal with these
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