Pie Crust
Pie Crust is an easy dinner. Made with 2 c. flour, 1 c. shortening (crisco), 1/4 tsp. salt, 1/4 c. milk and 1 tbsp. vinegar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix vinegar with milk and set aside.
Mix shortening into flour and salt mixture until crumbly.
Add milk-vinegar mixture. The dough will be very soggy.
Use flour to roll a rich, flaky never fail pie crust.
π· Perfect Pairings
Complete your meal with these
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