Pie Crust
Pie Crust is an moderately easy dinner. Made with 1 1/2 c. flour, 1/2 tsp. salt, 1/4 tsp. baking powder, 1/2 c. shortening (chilled) and 1/4 c. butter, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift dry ingredients together and work in chilled shortening. Lightly add ice water slowly and roll on lightly floured board. Line pie tin.
Have dough well over edge of pan.
Roll dough outwards from center.
Keep circular form.
π· Perfect Pairings
Complete your meal with these
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