Pie Crust
Pie Crust is an moderately easy dinner. Made with 3 c. flour, 1 c. lard, 1/2 tsp. salt, 1 egg, beaten and 1 tbsp. vinegar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix flour, lard and salt with a pastry blender until it is crumbly.
Add remaining ingredients and blend.
Do not overwork or handle dough excessively.
Roll out on floured surface and put in pie pans.
π· Perfect Pairings
Complete your meal with these
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