Pie Crust
Pie Crust is an easy dinner. Made with 1 3/4 c. flour, 1/2 c. oil, 3 to 3 1/2 tbsp. ice water and dash of salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Stir with a fork and roll between wax paper.
Makes one 9-inch crust.
π· Perfect Pairings
Complete your meal with these
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