Pie Crust
Pie Crust is an moderately easy dinner. Made with 4 c. flour, 2 c. crisco, 1 c. milk, pinch of salt and 1/4 tsp. baking soda, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients.
Makes a sticky dough.
Refrigerate one hour or overnight. Use a lot of flour to roll out.
Makes four 9-inch pies.
π· Perfect Pairings
Complete your meal with these
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