Pico

Pico

Pico is an moderately easy dinner. Made with 3-4 large firm tomatoes, 1-2 white onions, 1-2 jalapenos, fresh, 1 bunch cilantro and 1 lime, fresh, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Dice tomatoes, onions and jalapenos.

Pick the cilantro leaves from stems.

Use about 1/4 cup cilantro.

Mix all together.

Squeeze juice from lime.

Add salt, to taste.

Refrigerate for a few hours before eating.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.