Pickled Sweet and Sour Vegetables
Pickled Sweet And Sour Vegetables is an moderately easy dinner. Made with 1 medium cauliflower, 4 carrots, 2 green peppers, 1 bunch white radishes and 3 qt. water (for blanching), this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Place water in saucepan and bring to a vigorous boil.
Add vegetables to water and turn off heat.
Let vegetables stay in water 2 minutes.
Drain off water and spread vegetables out to dry.
π· Perfect Pairings
Complete your meal with these
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