Pickled Squash
Pickled Squash is an moderately easy dinner. Made with 8 c. squash, sliced, 2 large onions, sliced, 2 green peppers, chopped, 1 jar pimento and 2 c. sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Soak squash, onions and green peppers in salt water for 1 hour; drain.
Mix sugar, vinegar, celery seed, mustard seed and pimento; mix well.
Add squash, onions and peppers to sugar mixture.
Boil for 15 minutes.
Put in hot canning jars; seal while hot.
Makes 6 pints.
π· Perfect Pairings
Complete your meal with these
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