Pickled Shrimp

Pickled Shrimp

Pickled Shrimp is an moderately easy dinner. Made with 3/4 c. vinegar, 3/4 c. vegetable oil, 3/4 c. chili sauce, 3/4 tsp. garlic salt and 1 tbsp. dry mustard, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Blend together first 8 ingredients.

Layer shrimp, onions and bay leaves in bowl.

Pour sauce over all and cover.

Marinate in refrigerator at least 24 hours.

Serve in bowl with toothpicks or spear onto decorative picks and push into half head of red cabbage.

Serves about 20 guests.

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