Pickled Okra
Pickled Okra is an moderately easy dinner. Made with small okra, leave part of stem and wash, 1 tsp. dill seed, 1 small hot pepper, 1 garlic bulb and 1/2 gal. vinegar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Pack okra in hot jars.
Add dill seed, pepper and garlic. Bring vinegar and salt to boil. Pour over okra and seal jars. Okay to eat in 6 weeks.
π· Perfect Pairings
Complete your meal with these
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