Pickled Okra
Pickled Okra is an moderately easy dinner. Made with baby okra (1 to 2 1/2 inches long), hot peppers, garlic, 1/2 c. water and 1/2 c. vinegar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Pack okra tightly in jars.
Add a few hot peppers and a button of garlic to each pint.
Bring to a boil the water, vinegar, salt and sugar.
Pour over okra in jars and seal.
Let age about 3 weeks.
π· Perfect Pairings
Complete your meal with these
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