Pickled Okra
Pickled Okra is an moderately easy dinner. Made with 6 cloves garlic, 6 pods hot pepper, 6 tsp. dill seed, 3 tsp. mustard seed and 1 qt. vinegar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Scald 6 pint jars. Bring vinegar, water and salt to a boil. Add garlic, pepper, dill and mustard.
Simmer 5 minutes.
Place small okra pods and spices evenly into scalded jars.
Pour liquid over okra and seal.
Let stand at least a week.
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