Pickled Eggs

Pickled Eggs

Pickled Eggs is an easy dinner. Made with 12 to 18 hard-boiled eggs, peeled, 1 pt. white vinegar, 1 qt. water, 2 or 3 bay leaves and 2 or 3 hot peppers, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Put eggs, bay leaves and peppers in a large jar. Cover with vinegar and water.

Cover and let set at least 1 week.

A favorite for Easter at our house.

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.