Pickled Eggs
Pickled Eggs is an moderately easy dinner. Made with 2 c. sugar, 2 c. vinegar, 1/2 c. water, salt and 1 tbsp. pickling spices (tied in bag), this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine first 6 ingredients and cook 10 minutes.
Cool completely.
Cool hard-boiled eggs completely or eggs will be tough.
Place all in gallon glass jar.
Refrigerate overnight before using.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment