Pickled Beets

Pickled Beets

Pickled Beets is an easy dinner. Made with 3 c. vinegar, 1 c. sugar, 1 c. water and fresh beets, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cook beets until tender; skin and slice.

Mix vinegar, sugar and water; bring to a boil.

Add sliced beets.

Return to a boil; cook 3 to 5 minutes.

Put in jars and seal.

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.