Pickled Beets

Pickled Beets

Pickled Beets is an easy dinner. Made with 1 1/2 c. vinegar, 2 c. sugar, 1 can beets, drained, 1/2 c. water and 2 to 3 sticks cinnamon, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Bring vinegar, sugar, water and cinnamon to a boil and simmer approximately 15 to 20 minutes.

Pour this mixture over the beets.

Let the beets marinate in this mixture for several hours before serving.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.